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Department of Restaurant and Craft Technologies
Department of Restaurant and Craft Technologies
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Department of Restaurant and Craft Technologies
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Academic staff

of Restaurant and Craft Technologies

DINA FEDOROVA

Doctor of Sciences (Food Technology)

Professor of the Department of restaurant and craft technologies

Supervisor of the PhD Program “Food Technology”

Director of the Associate bachelor’s degree program "Restaurant Technologies and Food Design"

MYKHAILO KRAVCHENKO  

Doctor of Sciences (Food ProductsTechnology)

Professor of the Department of restaurant and craft technologies

Director of the Master’s degree programme «Restaurant Technology and Business»

VICTORIIA GNITSEVYCH

Doctor of Sciences (Food Products Technology)

Professor of the Department of restaurant and craft technologies

TЕTIANA YUDINA

Doctor of Sciences (Food Technology)

Professor of the Department of restaurant and craft technologies

TETIANA MARTSYN

PhD in Food Technology

Associate Professor of the Department of restaurant and craft technologies

OKSANA VITRIAK

PhD in Food Technology

Associate Professor of the Department of restaurant and craft technologies

ANZHELIKA MEDVEDIEVA

PhD in Food Technology

Associate Professor of the Department of restaurant and craft technologies

ANTONIUK IRYNA 

PhD in Food Technology

Associate Professor of the Department of restaurant and craft technologies

OLENA HRABOVSKA

Doctor of Sciences (Food Technology)

Professor of the Department of restaurant and craft technologies

PEREPELYTSIA MYROSLAVA

PhD in Food Technology

Associate Professor of the Department of restaurant and craft technologies

ANTON SERENKO

Assistant Lecturer of the Department of restaurant and craft technologies

25.02.2021
43220
461
остання редакція 06.05.2024
43505